I spent the better part of my morning in the kitchen preparing goodies to serve at Dylan's first recital, which is this afternoon. He is excited! I am excited! I've got the camera ready to go and extra batteries in my purse. One of the other moms thought it would be fun to serve refreshments afterwards. Unfortunately my van was in the shop this morning which meant I could not run down to the bakery and pick something up.
Baking, for those who don't know, is not my strong suit. Many a good dessert has been ruined on account of my mediocre baking skills. I'm not sure where I go wrong. I measure precisely. I use quality ingredients. I dare not deviate from the recipe. I use only quality bakeware. None of this seems to matter. I made some Danish Wedding Cookies, from scratch no less, and they turned out surprisingly good. They seem to burn so easily with all the butter in them. Too bad I forgot to take a photo. When one bakes as well as I do it's wise to document one's successes, lest everyone forget about them the next time you ruin a cake or pie. And trust me, there will be a next time.
The lemon-poppyseed cupcakes were my back-up. They are from a boxed mix and it's pretty hard to screw that up. Not
impossible, mind you, just very hard. Lady luck was on my side today and I turned out two, count 'em TWO, pretty tasty desserts!